Where to eat and drink in Melbourne.
burger block kew

MELBOURNE | The Burger Block is an Asian fusion café in Kew that specializes in unique burger flavours using Asian spices and sauces. Previously a regular café, the same family has owned this venue for 15 years. Being a family-run business, you can often see the owner Brenda or her

sarawak kitchen melbourne cbd

MELBOURNE | Sarawak Kitchen in Melbourne’s CBD is place that, unsurprisingly, focuses on the cuisine of Sarawak, a Malaysian state on Borneo. The space is simple and while it can get very busy at times, table turnover is high so there’s never more than a short wait. There’s an impressive

aunty franklee melbourne

MELBOURNE | Aunty Franklee is a Malaysian restaurant in Melbourne’s CBD created by twins Francesca and Fiorn Lee. The twins have drawn upon their Malaysian heritage to offer a focused range of traditional Malaysian dishes with a twist. From the start the menu is inviting and a bit different. It’s presented in

claypots barbarossa melbourne cbd

MELBOURNE | Claypots Barbarossa in Melbourne’s CBD is the fourth venue from owner and restaurateur, Renan Goksin, who’s vision is to combine Australia’s laid-back lifestyle and love for local food with European-style hospitality. Each of his Claypots venues differ in their concept and style, but all are consistent in showcasing

craft and co collingwood

MELBOURNE | The Craft & Co is a unique venue in the heart of Collingwood, aimed at showcasing local Victorian and Australian producers in a variety of ways. Not only are they an eatery and bar, but they also have an in-house retail store, production facilities, on-site microbrewery, distillery, rooms

MELBOURNE | Are you a good egg? New South Melbourne café, Good Egg, is a bright and exciting café located opposite South Melbourne Market that focuses on highlighting the humble egg, building a menu around this single offering. This unique concept came about after co-owners Greg and Nick realized how

paper fish st kilda

MELBOURNE | Paper Fish is a casual fish and chip kiosk that’s opened as one part of the new Stokehouse in St Kilda and is inspired by owner Frank van Haandel’s memories of eating fish and chips on St Kilda beach when growing up. There’s a small selection of dishes

bhoj docklands

MELBOURNE | Bhoj is a family-run restaurant specialising in authentic Indian cuisine, accompanied by breathtaking views of the harbour in Docklands. The venue looks and feels quite traditional with statues and religious decorations, but maintains a touch of western culture with some of the furnishings and interior design. Perusing the

worker's club fitzroy review

MELBOURNE | The Worker’s Club has been through a few changes since it was the Rob Roy Hotel, all for the better. The pub offers a spacious main bar, side bar, band room and an outdoor courtyard. It’s a lot larger than you’d assume from the outside and the space is put

dr. morse abbotsford essentials

MELBOURNE | Dr. Morse Abbotsford is a bar that somehow missed our radar when it first opened. We passed by earlier this year, and to our surprise discovered a bar full of good things that we didn’t know existed. Located next to Victoria Park Railway station, Dr. Morse offers coffee from