Melbourne Food & Drink

Where to eat and drink in Melbourne.
the everleigh fitzroy review

MELBOURNE | The Everleigh Fiztroy is not only one of the best bars in Australia, it’s also appeared on the World’s Best Bars list during its life. What is it that makes the Everleigh so special? It’s all about having a vision and getting all of the little things right.

MELBOURNE | Badger Creek Blueberry Winery do wines a bit differently than most in the Yarra Valley. As their name suggests, Badger Creek make their wines with 100% fresh blueberries rather than grapes. In fact, over 1kg of blueberries is used in every 750ml bottle of wine. The result is

aunty franklee melbourne

MELBOURNE | Aunty Franklee is a Malaysian restaurant in Melbourne’s CBD created by twins Francesca and Fiorn Lee. The twins have drawn upon their Malaysian heritage to offer a focused range of traditional Malaysian dishes with a twist. From the start the menu is inviting and a bit different. It’s presented in

claypots barbarossa melbourne cbd

MELBOURNE | Claypots Barbarossa in Melbourne’s CBD is the fourth venue from owner and restaurateur, Renan Goksin, who’s vision is to combine Australia’s laid-back lifestyle and love for local food with European-style hospitality. Each of his Claypots venues differ in their concept and style, but all are consistent in showcasing

napoleone brewery ciderhouse coldstream

MELBOURNE | Napoleone Brewery & Ciderhouse is a great space for lovers of craft beer and cider, with the beer being brewed on site, in the room right behind the bar. The space is an old 1860s dairy and feels very rustic, retaining all of the good stuff from the

windsor alehouse review

MELBOURNE | The Windsor Alehouse is the revamped reincarnation of former Irish pub, Pint on Punt. Walk inside and the bones of the old venue are there, including the large horseshoe shaped bar in the centre, but it’s all been updated with a more 2016 feel. High tables and stools

coldstream brewery

MELBOURNE | Coldstream Brewery have been brewing beers since 2007, ever since good friends Mike Basset, Rohan Peters and 3 other mates decided to rebuild an old wool store in the Yarra Valley. The brewery has become quite successful in the intervening years, and these days production occurs in larger

craft and co collingwood

MELBOURNE | The Craft & Co is a unique venue in the heart of Collingwood, aimed at showcasing local Victorian and Australian producers in a variety of ways. Not only are they an eatery and bar, but they also have an in-house retail store, production facilities, on-site microbrewery, distillery, rooms

MELBOURNE | Are you a good egg? New South Melbourne café, Good Egg, is a bright and exciting café located opposite South Melbourne Market that focuses on highlighting the humble egg, building a menu around this single offering. This unique concept came about after co-owners Greg and Nick realized how

paper fish st kilda

MELBOURNE | Paper Fish is a casual fish and chip kiosk that’s opened as one part of the new Stokehouse in St Kilda and is inspired by owner Frank van Haandel’s memories of eating fish and chips on St Kilda beach when growing up. There’s a small selection of dishes