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Bombay Sapphire Project Botanicals 2017

23 November 2017 @ 8:30 PM - 10:30 PM UTC+11

|Recurring Event (See all)

One event on 24 November 2017 at 6:00pm

One event on 25 November 2017 at 2:30pm

One event on 26 November 2017 at 1:30pm

Image Credit: Stuart Garske

Image Credit: Stuart Garske

Image Credit: Stuart Garske

Image Credit: Stuart Garske

Image Credit: Stuart Garske

Image Credit: Stuart Garske

MELBOURNE | Bombay Sapphire’s Project Botanicals is back for 2017, and is building upon last year’s bold event with a focus on the countries where the ten botanicals found in Bombay Sapphire are from. Each two hour session will see guests walk through an immersive globe hopping audio-visual experience created by Australian musician Ta-Ku, and award-winning animator Sam Price.

There will be four snacks created by Studio Neon chef Aaron Teece, paired with cocktails that match the spaces. Expect things like the Moroccan-inspired Sunset Sapphire Tea with dry ice, paired with harrisa roasted chicken, and a Germany-inspired gin and tonic twist paired with a bratwurst, pretzel and sauerkraut burger.

Bookings are essential. The $40.00 + booking fee ticket includes 4 dishes and 4 cocktails within an allocated 2-hour dining session. Within this session there is opportunity to purchase additional dishes and cocktails at $14.

Head over here to grab your tickets before it sells out!

Project Botanicals

Where: 524 Flinders Street, Melbourne 3000
When: 23-26 November September 2017
Cost: $40.00 for 4 dishes and 4 cocktails. Additional dishes and cocktails can be purchased for $14.00 each.


23 November 2017
8:30 PM - 10:30 PM
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524 Flinders Event Space
524 Flinders Street
Melbourne, VIC 3000 Australia
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