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PERTH | Nowhereman Brewing Co. is a West Leederville brewery and brewpub that has brought life to a part of Perth that hasn’t really been known for its food and drink options. It’s an old warehouse space that’s been converted into a vibrant, popular spot – open plan, concrete floors, high celings and lots of natural light and wood mean the place is welcoming while gritty in a way that works.
The brewery is headed up by Reece Wheadon, who you might know from his stint as director of WA Beer Week, with Paul Wyman (ex The Monk, Colonial Brewing company) heading up brewing. A variety of beers are on offer across the nine taps, including five core range beers and four rotating seasonal and one off taps. We love the Crate Digger, a 4.6% ABV US Pale Ale brewed with US hops, and the On The DL, 5.2% ABV Dark Lager with light tobacco and subtle chocolate notes. The By The Pound, a 6.6% ABV Coffee Brown Ale is one of our favourite examples of the style, and sees 100L of Myaree based Pound Coffee Roasters’ cold brew coffee mixed in with Nowhereman’s English Brown Ale. It packs a real rich coffee punch and is delicious.
Unlike many brewpubs, Nowhereman isn’t all about beer and works on its own as a great spot even if you’re not a beer fan. Along with beers there’s also a decent selection of Western Australian wines, spirits and soft drinks, and some of the tastiest pizzas in town. Head chef Matt Sartori (ex Restaurant Amuse, Wildflower) has put together a menu featuring unique cheeses, meats and pizzas, with a focus on Western Australian small batch ethical produce. Try the jindong sausage pizza with mozzarella, parmesan, rocket, and lemon.
As for the name, yep, it comes from the classic Beatles song.
Nowhereman Brewing Co.
25 Harrogate Street
West Leederville
Western Australia 6007
Australia
Telephone: n/a
E-mail: n/a
Website
Open
Wed – Thu: 4:00pm to 11:00pm
Thu: 12:00pm to 12:00am
Fri – Sat: 12:00pm to 1:00am