Bar Tozino, Bermondsey

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LONDON | Bar Tozino is a stalwart of the Maltby Street Market and is very popular – when I first visited I had to stand at a part of the restaurant next to the jamon carver as it was so busy. I didn’t mind though, as the atmosphere was lively and it was fascinating to watch the jamon carver at work.

As you’ve probably gathered, this tapas bar or, as the owners call it, “jamon bodega” specialises in jamon and other traditional tapas dishes. The selection of food and wine is impressive and very authentic.

I went for the jamón ibérico de bellota, which is considered to be the best jamon in the world. One bite and it’s easy to see why. The stuff is glistening and melts in your mouth when you eat it – once you’ve tried this you’ll never want to eat any other type of jamon ever again. I also ordered some delicious white anchovies pickled in vinegar, or boquerones as the Spanish call them, and these too were fantastic.

Bar Tozino

Lassco Ropewalk
London SE1 3PA
United Kingdom

Telephone: 020 7440 1456
Email: n/a
Website

Open
Wed – Thu: 5:00pm to 10:00pm
Fri: 12:30pm to 10:00pm
Sat: 10:00am to 10:00pm
Sun: 12:00pm to 5:00pm

Bar Tozino Menu, Reviews, Photos, Location and Info - Zomato

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Paul
Paul
Paul founded The City Lane back in 2009 as a place to share photos of his travels around Europe with friends and family. The City Lane might have changed quite a lot since those early days but one thing that’s remained constant is Paul’s passion for food, travel and culture, and a desire to photograph and write about his experiences. Paul has a strong inquisitive nature that drives him to look beneath the surface in order to discover what really makes a city and its people tick, and what better way to do this than over a good meal or drink, with a city’s locals, at places that people who live in that city actually frequent. Paul is also a co-host of The Brunswick Beer Collective, a podcast that may or may not actually be about beer.

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