Highland Park Brewery, Chinatown

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highland park brewery chinatown

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highland park brewery chinatown

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highland park brewery chinatown

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highland park brewery chinatown

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highland park brewery chinatown

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highland park brewery chinatown

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LOS ANGELES | Highland Park Brewery’s Chinatown brewery is much larger than their original Highland Park space, located more centrally in a converted warehouse across the street from LA State Historic Park.

The space might be larger and more impressive (the original is a production facility only), but one thing that hasn’t changed is the quality of the beer. The Chinatown brewery has a dedicated tasting room, along with lots of tables and seating, and a dog-friendly front patio at the front.

On tap you’ll find 20 beers, along with 12 can/bottle options to go (unfortunately licensing doesn’t allow the consumption of packaged beer on site). There’s an assortment of beer style on the taps at any given times, but the IPAs and funky wild ales are of particular note. Try the Future Dreams, a hazy 8.3% ABV double IPA brewed in collaboration with Bearded Iris Brewing from Nashville. It’s loaded with Citra, Strata, & HBC 692 hops with aromas of grapefruit, pine, berry, and mango. As well as Highland Park’s own beers, there’s the occasional guest tap and tap takeover too.

There’s no tasting paddles available unfortunately. Generally beers are available by the pint or half pint. They also fill 32 oz. or 64 oz. growlers. They can be from another brewery as long as they are clean, have the logo obscured with tape or stickers, and have a cap. There’s also the option of crowlers.

For food, it’s a menu of global influenced bar food. Think fried cheese curds, a Vietnamese fried chicken sandwich, roasted cauliflower tacos, and a battered fish sando. There’s also a small brunch menu available from 11:00am to 2:00pm on the weekend.

If you’re in the mood for a beer before or after the Dodgers game, Highland Park Brewery is a great option. In fact, it’s a great option any time.

Highland Park Brewery

1220 N Spring Street
Los Angeles
California 90012
United States

Telephone: 213 387 2337
E-mail: [email protected]
Website

Open
Mon – Wed: 4:00pm to 11:00pm
Thu: 12:00pm to 11:00pm
Fri: 12:00pm to 1:00am
Sat: 11:00pm to 1:00am
Sun: 11:00am to 10:00pm

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Paul
Paul
Paul founded The City Lane back in 2009 as a place to share photos of his travels around Europe with friends and family. The City Lane might have changed quite a lot since those early days but one thing that’s remained constant is Paul’s passion for food, travel and culture, and a desire to photograph and write about his experiences. Paul has a strong inquisitive nature that drives him to look beneath the surface in order to discover what really makes a city and its people tick, and what better way to do this than over a good meal or drink, with a city’s locals, at places that people who live in that city actually frequent. Paul is also a co-host of The Brunswick Beer Collective, a podcast that may or may not actually be about beer.

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