Live Oak Brewing Company, Carson Creek

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AUSTIN | Live Oak Brewing Company opened in 1997 East 5th Street, but since 2016 it’s been located in Del Valle, just across the US 71 from Austin Bergstrom International Airport. The location seems a world away from downtown, with a peaceful and relaxed setting whether you choose to sit inside the 100 seat taproom or under the shade of the large live oak trees outside by the Colorado River.

There are ten fresh beers pouring in the taproom, consisting of all-year beers to a selection of seasonal and limited offerings. The beers here are influenced by old-world Central European styles, and are brewed using mash, open fermentation, and secondary lagering proces common in Central Europe. The result is clean, fresh, tasty beers that are true representations of their styles. We’re big fans of the Hefeweizen, with its notes of clove, banana, and vanilla. The Schwarzer Rauch, one of the seasonal beers, is another favourite, with the smoked black beer tasting of beechwood smoked malt and bacon.

Check out Live Oak’s social media pages for details on what food trucks will be on site on a given day, and for details on special and weekly events. Note that if there’s no food truck on the day you’re visiting, you can bring your own food or have food delivered to the taproom

Live Oak Brewing Company

1615 Crozier Lane
Del Valle
Texas 78617
United States

Telephone: 512 385 2299
E-mail: [email protected]
Website: http://liveoakbrewing.com/

Open
Mon – Sun: 12:00pm to 8:00pm

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Paul
Paul
Paul founded The City Lane back in 2009 as a place to share photos of his travels around Europe with friends and family. The City Lane might have changed quite a lot since those early days but one thing that’s remained constant is Paul’s passion for food, travel and culture, and a desire to photograph and write about his experiences. Paul has a strong inquisitive nature that drives him to look beneath the surface in order to discover what really makes a city and its people tick, and what better way to do this than over a good meal or drink, with a city’s locals, at places that people who live in that city actually frequent. Paul is also a co-host of The Brunswick Beer Collective, a podcast that may or may not actually be about beer.

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