Marco Pierre White (headline chef) • Gaggan Anand (Gaggan, Bangkok) • Rick Stein (Chef & Restaurateur, UK) • David Thompson (Nahm, Bangkok) • Jeannie Cho Lee (Master of Wine, Hong Kong) • Enrique Olvera (Pujol, Mexico City) • Sat Bains (Restaurant Sat Bains with Rooms, Nottingham) • Ashley Palmer-Watts (Dinner by Heston Blumenthal, London) • Rodolfo Guzman (Boragó, Santiago) • Shane Osborn (Acarne Restaurant, Hong Kong) • Vladimir Mukhin (White Rabbit, Moscow) • Ryan Clift (The Tippling Club, Singapore) • Fulvio Pierangelini (Irene Restaurant, Florence) • Lisa Perrotti-Brown (Master of Wine, Singapore) • Richard Turner (Hawksmoor, London) • Ch’ng Poh Tiong (Wine Journalist, Hong Kong) • Chele Gonzalez (Gallery Vask, Manila) • Sam Leong (Forest, Singapore) • Chris Salans (Mozaic, Bali) • Tetsuya Wakuda (Tetsuya’s Restaurant, Sydney) • Matt Moran (ARIA, Sydney) • Jock Zonfrillo (Orana and Street-ADL, Adelaide) • David Moyle (Franklin, Tasmania) • Mark Best (Marque Restaurant, Sydney) • Ryan Squires (Esquire, Brisbane) • Joost Bakker (Melbourne based artist) • George Calombaris (The Press Club, Melbourne) • Guillaume Brahimi (Guillaume, Sydney) • Hadleigh Troy (Restaurant Amuse, Perth) • Adriano Zumbo (Adriano Zumbo, Sydney) • Spencer Patrick (Harrison’s Restaurant, Port Douglas) • Ben Milgate (Porteño, Sydney) • Elvis Abrahanowicz (Porteño, Sydney) • Josh Whiteland (Wadandi man, Margaret River) • Matt Stone (Oakridge Wines, Yarra Valley) • Nick Stock (Wine Writer, Melbourne) • Oliver Gould (Stokehouse, Melbourne) • David Hull (Cullen Wines, Margaret River) • Aaron Carr (Vasse Felix, Margaret River) • Dany Angove (Leeuwin Estate, Margaret River) • Anna Gare (Celebrity Cook, Australia) • Nigel Harvey (Voyager Estate, Margaret River) • Melissa Kokoti (Xanadu, Margaret River) • Poh Ling Yeow (Celebrity Cook & Author, Australia) • Tony Howell (Executive Chef, Margaret River Hospitality Group) • Dan Fisher (Print Hall, Perth) • Daniel Wilson (Huxtable, Melbourne) • Richard Ousby (Stokehouse, Brisbane) • Michael Elfwing (Cape Lodge, Margaret River)
For full details and a complete programme of events, visit the official Margaret River Gourmet Escape website. Tickets go on sale at Ticketek from today.
Margaret River Gourmet Escape
When: Friday 20 November 2015 – Sunday 22 November 2015
Entry: Varies depending on the individual events
Where: Various locations, Margaret River