Mile End Delicatessen, Boerum Hill

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NEW YORK CITY | Mile End Delicatessen is a Montreal-style Jewish deli, named after the Montreal neighbourhood of the same name, which is where many of that city’s early Jewish immigrants settled. Mile End Deli was opened by now husband and wife team Noah Bernamoff and Rae Cohen in 2010, and quickly built a cult following for bringing a different twist to the typical New York Jewish deli. The menu Montreal deli favourites and Bernamoff and Cohen’s grandmother’s recipes that have that have been elevated and tweaked using the best fresh, seasonal ingredients, with as much as possible being made from scratch.

Think Montreal-style smoked meat (kind of like pastrami), homemade hot-dogs with tangy kraut, poutine, fresh whitefish salad, foie gras cinnamon bun sandwiches. For us, the number one thing you have to order here is the Ruth Wilensky, which is one of our favourite sandwiches in the world – it’s a simple combinations of seared beef salami and mustard in a pressed onion roll and tastes like heaven. The poutine here is pretty fantastic too – keep an eye out for the poutine of the month which is always an interesting and tasty treat.

For drinks its a selection of sodas and coffee from the fantastic Stumptown Coffee Roasters.

For those who don’t want to make the trek across to Brooklyn, there’s a second Mile End in the East Village. Bernamoff and Cohen are also the brains behind excellent bagel shop Black Seed Bagels.

Mile End Delicatessen

97A Hoyt Street
Brooklyn
New York 11217
United States

Telephone: 718 852 7510
E-mail: n/a
Website

Open
Mon – Fri: 8:00am to 4:00pm; 5:00pm to 10:00pm
Sun – Sat: 10:00am to 4:00pm; 5:00pm to 10:00pm

Mile End Delicatessen Menu, Reviews, Photos, Location and Info - Zomato

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Paul
Paul
Paul founded The City Lane back in 2009 as a place to share photos of his travels around Europe with friends and family. The City Lane might have changed quite a lot since those early days but one thing that’s remained constant is Paul’s passion for food, travel and culture, and a desire to photograph and write about his experiences. Paul has a strong inquisitive nature that drives him to look beneath the surface in order to discover what really makes a city and its people tick, and what better way to do this than over a good meal or drink, with a city’s locals, at places that people who live in that city actually frequent. Paul is also a co-host of The Brunswick Beer Collective, a podcast that may or may not actually be about beer.

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