BANGKOK | Down an unassuming side street in the heart of Bangkok’s historic centre, you’ll find hidden gem, Natthaphon Coconut Ice Cream. Natthaphon make all of their ice-cream on site from scratch, using fresh, young coconut milk.
Run by the third generation of the family that started the business, Natthapon have been making ice-cream from the same location for over 60 years. On the menu, you’ll find a handful of core range flavours like Thai milk tea, coconut, and coffee. There’s also a rotating selection of seasonal flavours, made using fresh fruits. The mango flavour is a must try, as is durian.
You can enjoy your ice-cream on its own, or with your choice of a variety of toppings. Additions include things like shredded coconut, aloe vera jelly, and coconut sticky rice.
Natthapon’s ice-cream is sold by the scoop, with tubs for home also available.
Natthaphon Coconut Ice Cream
94 Phraeng Phuthon Road
San Chao Pho Sua, Phra Nakhon
Telephone: 089 826 5752
Mon – Sat: 9:00am to 5:00pm