Shifty’s, Fitzroy

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MELBOURNE | The Shifty’s is the current incarnation of the venue formerly known as Shifty Chev. New owners were the reason behind the name change, and while the focus isn’t quite as cheesy as it used to be, cheese still plays a big part at the refreshed Shifty’s.

It’s a casual, relaxed space with street art inside and out. In the mornings it’s all about espresso based coffee drinks and a handful of teas and juices, along with a breakfast. Think ricotta hotcakes with orange blossom mascarpone cream and fresh figs, or the famous Shifty’s croque monsieur with wagyu bresaola, smoked mozzarella, bechamel sauce, parmesan cheese and truffle mustard. And yes, there’s still avo on toast.

Later on in the day and into the evenings it’s things like quesadillas, mac & cheese, roast pork belly and confit duck leg. Of course there are also cheese and charcuterie boards on offer too. All cheese comes in 30g portions and meats in 100g portions, with the option to build your own board the way we like to go. Beers and wines are mostly local – there’s a good selection of wines across a variety of styles on offer, however the beer selection unfortunately lacks variety, tending towards the commercial and almost elusively pale end of the spectrum. A small selection of cocktails completes things.

Shifty’s

375 Brunswick Street
Fitzroy
Victoria 3065
Australia

Telephone: 0406 977 009
E-mail: n/a
Website

Open
Mon – Fri: 3:00pm to 11:00pm
Sat – Sun: 4:00pm to 11:00pm

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Paul
Paul
Paul founded The City Lane back in 2009 as a place to share photos of his travels around Europe with friends and family. The City Lane might have changed quite a lot since those early days but one thing that’s remained constant is Paul’s passion for food, travel and culture, and a desire to photograph and write about his experiences. Paul has a strong inquisitive nature that drives him to look beneath the surface in order to discover what really makes a city and its people tick, and what better way to do this than over a good meal or drink, with a city’s locals, at places that people who live in that city actually frequent. Paul is also a co-host of The Brunswick Beer Collective, a podcast that may or may not actually be about beer.

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