Good Nights, Windsor

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MELBOURNE | I’m quite the fan of the light broth pho at GoodDays restaurant in Brunswick, so I didn’t hesitate to accept a recent invite to check out their new restaurant, Good Nights, in Windsor.

Owner Nam Nguyên’s second restaurant has a wider remit than the first, with an expanded menu that draws upon both his Vietnamese heritage and the flavours of the wider region.

The playful takes on various favourites are mostly a success, and there’s a lot to like. A highlight for me is the organic beef pho with rare Black Angus brisket, ox tongue, bone marrow, and ox tail. It’s an umami laden bowl of deliciousness. The grilled lamb skewers wrapped in betel leaf with a yoghurt and mala chilli sauce are another highlight. To me it was almost like mini bites of Greek-Vietnamese fusion. Very tasty.

Also check out the DIY rice paper rolls. I opted for the lemongrass beef (bo xao xa) version which, has a light flavour that combines wonderfully with the freshness of the herbs. If you’re a fan of seafood and that smoky wok char flavour, go for the mien xao thap cam. It a whole Morton Bay bug with glass noodles, chicken, black fungus, and onion. Really punchy flavours that come together nicely.

If you’re thirsty, the drinks menu takes its cue from the same playbook as the food. A mixture of classic cocktails and South East Asian inspired creations, along with craft beer, and an impressive natural wine list.

Good Nights

12 Chapel Street
Windsor
Victoria 3181
Australia

Telephone: (03) 9041 7404
E-mail: [email protected]
Website

Open
Wed – Thu: 4:00pm to 10:00pm
Fri – Sat: 4:00am to 11:00pm

Good Nights Restaurant Menu, Reviews, Photos, Location and Info - Zomato

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Paul
Paul
Paul founded The City Lane back in 2009 as a place to share photos of his travels around Europe with friends and family. The City Lane might have changed quite a lot since those early days but one thing that’s remained constant is Paul’s passion for food, travel and culture, and a desire to photograph and write about his experiences. Paul has a strong inquisitive nature that drives him to look beneath the surface in order to discover what really makes a city and its people tick, and what better way to do this than over a good meal or drink, with a city’s locals, at places that people who live in that city actually frequent. Paul is also a co-host of The Brunswick Beer Collective, a podcast that may or may not actually be about beer.

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