S10E09: The Extraordinary Sour Experience

PODCAST | In this weather-beaten episode we celebrate Melbourne’s weather change by recording during a storm, talking about some lengthy adventures during a long weekend, and once again herald our own beer, the Market NEIPA (sometimes the Market IPA). We also talk about beers that aren’t our own, and let roles reverse as Paul becomes the angry one. Like the changing weather in Melbourne, this episode covers all bases.

And if that wasn’t enough, we drink what Jeff describes as ‘Probably the most sour beer on the planet!’, a sentiment with which we surprisingly all agree.

Featured beers: Sur New England Shandy by To Øl and Market NEIPA by Hop Nation Brewing Co.

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Chris
Chris
Chris is an editor, writer, and occasional novelist who in a former life published online magazines for a living while working out of obscure coffee shops. He has travelled extensively and has eaten and enjoyed exotic delights ranging from instant ‘just add water’ potatoes while on a Russian train to snails and Brie from a tiny Montreal kitchen. Chris is a great lover of the experiences around and associated with food and believes the culture of a venue, as quirky or strange as it might be, is just as important as the food it sells. He is also a co-host of The Brunswick Beer Collective, a podcast dedicated to the lighter side of craft beer.

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