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PODCAST | Is it just us, or are sour beers almost mainstream now? From its accidental origins to its rebirth as a lauded juggernaut style, sour beers now everywhere and accepted by even the most stubborn beer drinker. We also discuss our favourite sour styles and explore how sour beers offer the opportunity to make a beer that is truly unique to Australia.
This episode is part of our season covering the greatest, or sometimes just the most popular, beer styles of the world.
Featured beers: Space Milk Volume 2 – Pineapple, Lime & Cayenne by Bodriggy Brewing Co. and Margo – Native Margarita Ale by Edge Brewing Project.
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