Campari House, Melbourne CBD

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campari house melbourne

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campari house melbourne

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campari house melbourne

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campari house melbourne

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MELBOURNE | Open since 1967, Campari House is a popular multi story bar and restaurant on Hardware Lane. The dining room is on the ground floor, while further up you’ll find lounge bar, and further up still, the rooftop bar.

The food here is Italian, and all produce is Victoria sourced. Dishes like roasted pumpkin & ricotta ravioli with almond flakes, and burnt sage butter sauce, grilled lamb cutlets with caponata, spinach, and balsamic red wine sauce, and pizza can be found on the main dining menu, while the rooftop is home to a smaller, but still extensive, menu of things like pizza, sliders, and small plates.

For drinks the focus is on wine and cocktails, along with a few local and international beers on tap and in bottles. If you’re on the rooftop, try the refreshing Ragazza Infernale, a delicious concoction of tequila and coconut, chilli, fresh lime, and dry ginger ale. Downstairs in the lounge the drinks have a more ‘sophisticated’ feel. The Honey Badger – Jim Beam Rye Whiskey, Drambuie, almond syrup, orange & chocolate bitters, is great.

The indoor cocktail bar is always a great cozy option for a drink, while heaters and a retractable roof mean that the rooftop can be enjoyed year ’round too.

Campari House

23-25 Hardware Lane
Melbourne
Victoria 3000
Australia

Telephone: (03) 9600 1574
E-mail: [email protected]
Website

Open
Sun – Wed: 11:30am to 10:00pm
Thu – Fri: 11:30am to 1:00am
Sat: 11:30am to 12:00am

Campari House Menu, Reviews, Photos, Location and Info - Zomato

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Paul
Paul
Paul founded The City Lane back in 2009 as a place to share photos of his travels around Europe with friends and family. The City Lane might have changed quite a lot since those early days but one thing that’s remained constant is Paul’s passion for food, travel and culture, and a desire to photograph and write about his experiences. Paul has a strong inquisitive nature that drives him to look beneath the surface in order to discover what really makes a city and its people tick, and what better way to do this than over a good meal or drink, with a city’s locals, at places that people who live in that city actually frequent. Paul is also a co-host of The Brunswick Beer Collective, a podcast that may or may not actually be about beer.

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