Cookie Dunks, Melbourne (Online)

MELBOURNE | Cookie Dunks is an online cookie delivery service created by by an ex-Nobu and Koko chef during lockdown. The Cookie Dunks team set about creating the perfect cookie before launching the business, and recently set me a selection of goodies to try.

It’s all about quality, comfort, and taste, with a core range of cookies complimented by a rotating selcetion of limited edition creations. Current and past flavours include the OG choc chip, cookies n’ cream, biscoff, dulce de leche, black sesame, peanut butter & jelly, taro, coco-pandan-mic, matcha, red velvet, triple choc, coffee, boba milk tea, banoffee, chai latte and strawberry white chocolate.

I really enjoyed the soft, gooey texture, and the fact that despite the OTT look, the flavours are actually really well balanced. Very hard to pick a favourite, but I was particularly fond of the black sesame, peanut butter & jelly, and red velvet.

During lockdown, Cookie Dunks is operating for delivery only, with a physical Melbourne CBD location planned for when lockdown is over.

Standard pricing (decorated) is as follows:

  • 4 cookies $25
  • 6 cookies $35
  • 10 cookies $55
  • 12 cookies $63
  • 15 cookies $75
  • Naked cookies $4 each (min. 6)

Orders can be placed through email ([email protected]), direct message on Instagram (cookiedunks) or Facebook. Delivery is $10 in Melbourne. $15 Regional Victoria and interstate.

Keep an eye out on the Cookie Dunks Instagram and Facebook pages (and upcoming website) for details on current flavours, limited creations, and giveaways.


Cookie Dunks

Online Store
Melbourne
Victoria 3000
Australia

Telephone: n/a
E-mail: [email protected]
Website

Open
Mon – Sun: 24 hours a day

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Paul
Paul founded The City Lane back in 2009 as a place to share photos of his travels around Europe with friends and family. The City Lane might have changed quite a lot since those early days but one thing that’s remained constant is Paul’s passion for food, travel and culture, and a desire to photograph and write about his experiences.Paul has a strong inquisitive nature that drives him to look beneath the surface in order to discover what really makes a city and its people tick, and what better way to do this than over a good meal or drink, with a city’s locals, at places that people who live in that city actually frequent. Paul is also a co-host of The Brunswick Beer Collective, a podcast that may or may not actually be about beer.

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