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HOBART | Hobart Brewing Co. started brewing in 2014 at Moo Brew, before moving into their current premises in central Hobart in 2016. Founder Brendan Parnell and head brewer Scott Overdorf found an old warehouse in an upcoming former industrial spot right on the harbour, and in the “Red Shed” have been making and serving beers that celebrate Tasmanian heritage and ingredients.
On tap you’ll find the core range beers, along with a rotating selection of seasonal and collaboration brews. The 4.8% Iron Pot Porter is infused with a generous amount of rye providing a spicy biscuit note with a smooth chocolate richness, while the 6.7% Hop Eye IPA uses Australian hops during the boil and whirlpool additions (Cascade, Topaz, Galaxy & Vic Secret) before being dry hopped with American Amarillo and Idaho 7 hops.
Food Trucks are parked out the front for those looking for a bite to eat, and regular live music and events helps keep things vibrant. Brewery tours are also offered for those interested in a behind the scenes look.
Hobart Brewing Co.
16 Evans Street
Hobart
Tasmania 7000
Australia
Telephone: (03) 6231 9779
E-mail: [email protected]
Website
Open
Fri: 3:00pm to 11:00pm
Sat: 2:00pm to 11:00pm
Sun: 2:00pm to 5:30pm