S12E08: The Travel Episode

PODCAST | In this episode, the last for this season, we talk about escaping the Australian winter to foreign countries and when you do, how to successfully drink there. We also ask questions like: how do you find the best beers in a city? What is the most scientific way to find them? And what do you when recommendations lead you astray? It’s the perfect episode for those needing an escape from the winter blues.

And to make matters even better, we make fun of right wing trolling, complete with tiki torches; attempt to say danish words out loud; and discuss how to make can art work well.

Note: This is our last episode for this season. We’ll be back in about a month with a brand-new season.

Featured beers: Cheech & Chong Fresh Hop IPA by Behemoth Brewing Company and Dangerously Close To Stupid Amount of Mango by To Øl.

Chris is an editor, writer, and occasional novelist who in a former life published online magazines for a living while working out of obscure coffee shops. He has travelled extensively and has eaten and enjoyed exotic delights ranging from instant ‘just add water’ potatoes while on a Russian train to snails and Brie from a tiny Montreal kitchen. Chris is a great lover of the experiences around and associated with food and believes the culture of a venue, as quirky or strange as it might be, is just as important as the food it sells. He is also a co-host of The Brunswick Beer Collective, a podcast dedicated to the lighter side of craft beer.


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