PODCAST | In this enormous and unintentionally Moon Dog Brewing-centric episode, Chris finds the best ‘gold’ beer available in a train dining cart, Jeff crashes a birthday party, and guest host Gareth finds a very unique way to describe a barley wine. Paul also calls in from London; as you would expect, he was drinking.
On top of all that we discuss the happy and tempting extremes of hangover food and fearfully try and end-of-night beer at the start of the night.
Featured Beers: Sound Wave by Siren Craft Brew (drank by Paul, live from London), ‘Breakfast of Champions’ Bloody Mary Red Ale by Moon Dog Brewing, Triptych #7 by Wiper and True (also by Paul, still in London), and ‘Bad Boy Bubbly’ Champagne Barley Wine by Moon Dog Brewing.
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