S03E01B – Season 3, Episode 1 (Part 2)

PODCAST | In part two of this two-part season-opening episode, not to be outdone by Chris’ craft beer journey through Europe, Jeff and Paul chronicle their calamitous adventures in the Sydney craft beer scene as part of Sydney Craft Beer Week and discover that sometimes even they can’t drink everything.

Featured beer: Cross Breed: Seedy Goat (2015) by Mountain Goat Beer

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Chris
Chris
Chris is an editor, writer, and occasional novelist who in a former life published online magazines for a living while working out of obscure coffee shops. He has travelled extensively and has eaten and enjoyed exotic delights ranging from instant ‘just add water’ potatoes while on a Russian train to snails and Brie from a tiny Montreal kitchen. Chris is a great lover of the experiences around and associated with food and believes the culture of a venue, as quirky or strange as it might be, is just as important as the food it sells. He is also a co-host of The Brunswick Beer Collective, a podcast dedicated to the lighter side of craft beer.

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