Shady Pines Saloon, Darlinghurst

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SYDNEY | Shady Pines Saloon Darlinghurst has a name that evokes all sorts of things. The Wild West, danger, piano, whisky, and gun slinging. Thankfully Shady Pines Saloon features all of the good things that its name implies without any of the bad. Located down a flight of stairs in a basement behind and unmarked door in a lane way, you won’t be able to find Shady Pines Saloon if you don’t know exactly where it is, but those willing to make the effort to find it are rewarded with one of Sydney’s best bar experiences.

The place has atmosphere, from the piano to the taxidermy, the music to the bric-a-brac, it very much looks the way you’d expect it too. Thankfully it’s more than just style over substance. The staff really know their stuff here and are happy to talk you through the menu. Bourbon, whiskey and cocktails are the main reason to visit Shady Pines Saloon but there’s also a focused range of decent craft beer and wine too if that’s what you’re after. Don’t know what you feel like? No need to worry as this is the kind of place where the bartenders can probably figure out what you want before you do.

Shady Pines Saloon is a fun as it’s always been and it’s hard to believe that it’s been around for over 10 years now. It, along with its siblings The Baxter Inn and Frankie’s Pizza By The Slice, are Sydney classics for a good reason.

Shady Pines Saloon

4/256 Crown Street
Darlinghurst
New South Wales 2010
Australia

Telephone: n/a
E-mail: [email protected]
Website: http://shadypinessaloon.com/

Open
Mon – Sun: 4:00pm to 12:00am

Shady Pines Saloon Menu, Reviews, Photos, Location and Info - Zomato

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Paul
Paul
Paul founded The City Lane back in 2009 as a place to share photos of his travels around Europe with friends and family. The City Lane might have changed quite a lot since those early days but one thing that’s remained constant is Paul’s passion for food, travel and culture, and a desire to photograph and write about his experiences. Paul has a strong inquisitive nature that drives him to look beneath the surface in order to discover what really makes a city and its people tick, and what better way to do this than over a good meal or drink, with a city’s locals, at places that people who live in that city actually frequent. Paul is also a co-host of The Brunswick Beer Collective, a podcast that may or may not actually be about beer.

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