PERTH | Foxtrot Unicorn is a hidden bar in the heart of Perth’s CBD. You’ll find it unmarked, in the basement of 101 St George’s Terrace, in what was originally a bank vault (then home to the Western Australian Club) that dates back to 1887.
The dark, moody space is full of character with chesterfield couches, upcycled materials, timber panelling, and vintage Western Australian hospitality related paraphernalia. Perfect for whiling away the hours late into the night.
Headed up by owner Dimitri Rtshiladze (ex Mechanics Institute), the team have years of experience and awards behind them. They know their stuff, and are great at what they do. That would be serving up fine spirits, classic and modern cocktails, and eclectic wines.
You can’t go wrong with any of the drinks you order here, but the creative takes on classic cocktails really shine. Try the Honeycomb Old-Fashioned, featuring Starward Two Fold whiskey, local honey, agave nectar, wattleseed bitters, and walnut bitters. The Popcorn Paloma, with tequila, popcorn, lime, and grapefruit soda, is another winner.
For food, it’s a selection of next level jaffles, including one made with 10 different cheeses, and another with sticky pulled BBQ chicken, sautéed onion, and cheese. There’s also a few snacks like olives, Ortiz anchovies, and pate.
Basement, 101 St George’s Terrace
Western Australia 6000
Telephone: 0401 407 658
E-mail: [email protected]
Tue- Thu: 4:00pm to 12:00am
Fri: 4:00pm to 1:00am
Sat: 5:00pm to 1:00am