S17E07: The Fresh Season: The 2019 Year in Review

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brunswick beer collective 2019

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brunswick beer collective 2019

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brunswick beer collective 2019

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PODCAST | In this bumper episode, we talk all things 2019, including our bushfire relief event on 7 February 2019 with more than a few breweries in the USA, our highlights and lowlights of 2019, and our take on this year’s hottest 100 beers. We also rant and rave about 2019, which features one very unexpected explosion about a certain brewery.

And on top of this, we reveal details about our upcoming collaboration beer with Burnley Brewing, a Key Lime Pie Nitro Cream Sour, and cover off all the beer events on the immediate horizon.

Featured beers: Dry Haze (Balter Edition) by Balter Brewing Company, Salted Lemon Gose by Ocho Beer, and Old Money (2018) by Stockade Brew Co.

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Chris
Chris
Chris is an editor, writer, and occasional novelist who in a former life published online magazines for a living while working out of obscure coffee shops. He has travelled extensively and has eaten and enjoyed exotic delights ranging from instant ‘just add water’ potatoes while on a Russian train to snails and Brie from a tiny Montreal kitchen. Chris is a great lover of the experiences around and associated with food and believes the culture of a venue, as quirky or strange as it might be, is just as important as the food it sells. He is also a co-host of The Brunswick Beer Collective, a podcast dedicated to the lighter side of craft beer.

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