Recipes

A selection of recipes to tantalise your taste-buds.
okonomiyaki inspired recipe

It might be impossible to take a good photo of this rather unattractive okonomiyaki inspired recipe but what it lacks in photogenicity it makes up for in taste. This okonomiyaki inspired mess was the result of a craving for some Japanese food and a need to use up the assorted

It’s no secret that Lauren and I are a bit obsessed when it comes to matcha. We love green tea, and when it comes to desserts matcha, along with chocolate is something that needs to be ordered if it’s on the menu. When the two are combined, even better! This matcha

When it comes to the perfect charcoal BBQ chicken recipe, there are a lot of ideas and techniques around. Lauren and I have tried a lot of them since we purchased our Weber Kettle BBQ back in June and after some trial and error we think we’ve perfected it. Moist

hearty pumpkin soup recipe

This hearty pumpkin soup recipe uses natural, unsweetened yoghurt instead of cream which results in a creamy texture with a lot less fat than the alternative. It also adds a slight tartness to the soup with balances nicely with the sweetness of the pumpkin. The garlic bread on the side

goat curry recipe

The first time that Lauren and I tried this goat curry recipe we actually used wallaby. While wallaby works well, we prefer goat as it’s easier to find and has a sweetness about it. The great thing about this recipe, apart from the fact that it tastes good, is the

gluten free chia seed pudding

This gluten free chia seed pudding is so easy to make that it’s almost embarrassing to call it a recipe. All that’s required is 10 minutes of effort in the evening and when you wake up you have a light, healthy breakfast waiting for you in the fridge. I love the

buttermilk fried chicken sriracha recipe

The buttermilk in this fried chicken recipe makes the chicken super tender and the use of Sriracha in the marinade adds a subtle heat kick. With American food, and fried chicken being very on-trend at the moment, we wanted to see what we could come up with at home. I think you’ll

apple cider vinegar coleslaw recipe

Apple cider vinegar gives this coleslaw a real tang. The recipe is super simple to make and works really well as a side, especially when accompanying pork dishes. The vibrant colours are sure to get people’s attention at any summer BBQ. Preparation Time: 10 minutes          /

aromatic stuffed vine leaves recipe

Vine leaves are a very common ingredient in Mediterranean and Middle Eastern cuisine. They have a subtle, slightly tangy flavour and are a great way to hold together ingredients. This recipe for aromatic stuffed vine leaves puts a modern twist on the classic dolma or sarma. They are low in

Smoked Maple Bacon Macaroni & Cheese recipe

The key to this bacon macaroni & cheese recipe is the 4 cheeses. Lauren and I tried quite a few combinations of different cheeses before settling on this 4 cheese mix as providing the best flavour and texture. The mac & cheese tastes great by itself and is comfort food at its